Cristóbal

Sangiovese

Bright garnet color with dip hues. Its aromas are fruity, with a touch of cherries and fresh plums, characteristic of this grape native of Tuscany, Italy. On the palate, a nuance of acidity makes it vibrating and fresh. Harmonious, elegant and complex. Pairs well with pastas.
Origin:
Rodriguez Peña, Junín, Mendoza.
Production Per Hectare:
75 hl/ha.
Grape Varieties:
100% Sangiovese.
Vineyard:
Finca La Niña.
Aging in Oak Barrels:
20% of the wine was aged in French oak barrels during 9 months.
Altitude:
630 meters above sea level.

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