Subtle honey, floral and pineapple nose with marzipan, apricot and nutty flavors. The mouth is fresh and elegant with a long, expressive finish. A perfect accompaniment to salads, white meats and seafood dishes.
Los Campamentos, Rivadavia, Mendoza.
Production Per Hectare:
Finca La Pinta.
Aging in Oak Barrels:
620 meters above sea level.